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Let's talk about lab water

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The importance of lab biosafety
  • Life in The Lab
  • Water In The Lab

The importance of lab biosafety

23 Mag 2023- by ELGA Editorial Team
Protecting employees, the wider public and the environment is at the top of the list of things to consider when running a successful lab, especially in facilities that regularly handle infectious...
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Are organic vegetables better for your health?
  • Environment & Sustainability

Are organic vegetables better for your health?

24 Feb 2023- by Dr Alison Halliday
Researchers explore the nutritional value and antioxidant potential of organic and conventional vegetables of the genus Allium – which include garlic...
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Measuring the effects of indoor air pollution
  • Environment & Sustainability

Measuring the effects of indoor air pollution

16 Gen 2023- by Dr Alison Halliday
Researchers set out a new approach for studying the risk of chronic exposure to potentially toxic indoor air on human health. Poor indoor air quality...
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controlling pathogens using natural grapevines extracts
  • Environment & Sustainability

Controlling pathogens using natural grapevines extracts

3 Ott 2022- by Dr Alison Halliday
Could a grapevine by-product extract provide an eco-friendly alternative to synthetic pesticides for controlling downy mildew? Grapevine diseases can...
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Compostable bags: friend or foe?
  • Environment & Sustainability

Compostable bags: friend or foe?

15 Ago 2022- by Dr Alison Halliday
Researchers detect long-lived biodegradable plastic residues – or microplastics - in agricultural fertilisers produced by industrial biowaste...
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Pesticides in Dutch drinking water
  • Environment & Sustainability

Pesticides in Dutch drinking water

4 Ago 2022- by ELGA Editorial Team
Using pesticides to protect crop yields is a common agricultural practice. However, these chemicals contain active substances that can pose risks for...
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Exploring natural compounds for mastitis control
  • Environment & Sustainability

Exploring natural compounds for mastitis control

25 Lug 2022- by Dr Alison Halliday
A new study suggests bacteriocins could offer an effective alternative to chemicals currently used in commercial teat dips to help protect dairy cows...
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Paving the way for clean 3D bioprinting
  • Environment & Sustainability

Paving the way for clean 3D bioprinting

11 Lug 2022- by Dr Alison Halliday
The use of state-of-the-art polymer-based hydrogels could offer alternatives to animal-derived biomaterials for 3D bioprinting and soft tissue...
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Monitoring the quality of drinking water in South Korea
  • Environment & Sustainability

Monitoring the quality of drinking water in South Korea

4 Lug 2022- by ELGA Editorial Team
The leaching of volatile organic compounds (VOCs) from industrial or agricultural areas into drinking water poses a risk to human health...
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Highlights

23 Mag 2023
The importance of lab biosafety
16 Mag 2023
Harnessing the power of nanotechnology for wound healing
15 Mag 2023
Monitoring drug adherence in leukaemia
3 Mag 2023
Reinstwasser für Pharma QC-Labore: Das sind die drei größten Herausforderungen
14 Apr 2023
Monitoring patients on cholesterol-lowering drugs
10 Apr 2023
Inhaled ‘fat bubbles’ to deliver lung cancer drug
27 Mar 2023
How does a plant-based diet affect the mineral content of breast milk?
9 Mar 2023
Identifying antibacterial compounds in industrial hemp

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